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PUGLIA

Octopus recruits join the fight against Adriatic's blue crabs

Italian scientists release thousands of hatchlings to combat invasive species devastating local fisheries

Francesca Lazzari402 wordsEdition89Thursday, 20 August 2026 — Edition № 89

Italian scientists are releasing thousands of tiny octopuses into the Adriatic in an experimental effort to curb the invasive blue crab that has devastated local fisheries, according to a report this week. The Atlantic blue crab, a North American species that arrived in the Mediterranean in recent years, has spread rapidly along Italy's coasts, feeding on clams, mussels and other commercially vital shellfish.

The release, conducted from a fishing trawler, is part of a broader attempt to use natural predators rather than traps or chemicals to control the crab population. Researchers hope the young octopuses will grow and prey on the crabs as they mature, restoring some balance to an ecosystem that has been thrown into disorder by the invader.

The blue crab's advance has hit the Adriatic's shellfish industry hard, with harvests falling sharply in recent seasons. The species thrives in the warm, shallow waters of the Adriatic, and its appetite for native bivalves has made it a direct competitor with the region's fishermen.

The strategy reflects a growing recognition that the blue crab, first detected in Italian waters in the early 2020s, cannot be eradicated by fishing pressure alone. The crab reproduces quickly and has no natural enemies in the Mediterranean, allowing it to outcompete native species and multiply unchecked. Scientists have warned that without intervention, the damage to the Adriatic's shellfish economy could be long-lasting.

For Puglia, which sits on the opposite shore of the same sea, the experiment carries particular weight. The region's shellfish farms and fishing cooperatives depend on the same waters that the crab has colonised, and local producers have reported mounting losses in recent years. While the octopus release is taking place further north, the outcome will be watched closely by fishermen in the south who face the same threat.

The blue crab has also become a political issue in Italy, with the government declaring a state of emergency in affected regions and allocating funds for containment efforts. The European Union has weighed in as well, recognising the crab as a species of Union concern and urging member states to coordinate their response.

The octopus approach is not without risks. Introducing a predator, even a native one, can have unintended consequences for other species, and scientists say they will monitor the released octopuses closely. But with the crab showing no signs of retreating, the search for new tools has become urgent.

The immediate focus remains on protecting the current shellfish harvest, which supports thousands of jobs along the Adriatic coast. Whether the octopuses can tip the balance remains to be seen, but the experiment signals a shift toward ecological solutions in a fight that has so far been waged with nets and traps.

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