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LIGURIA

Italian Riviera braces for peak season with new luxury offerings

Forbes surveys fresh hotels and dining as coastal tourism rebounds; infrastructure strain persists

Marina Doria1,247 wordsEdition5Friday, 5 June 2026 — Edition № 5

The Italian Riviera is welcoming a wave of new hospitality infrastructure this summer, Forbes reported on June 1, with fresh hotels, reimagined villas and upscale dining options opening along the coast from the French border to Tuscany. The additions reflect strong international demand for the region's beaches and villages, part of a broader recovery in Mediterranean tourism following the pandemic years.

The openings come as Liguria faces a familiar tension: rising visitor numbers collide with infrastructure built for a different era. The region's ports, roads and utilities were designed when mass tourism was a fraction of today's scale. Genoa's port authority has long warned that the Riviera's success as a destination depends on upgrading the transport links that carry both cargo and tourists through the narrow coastal strip.

Forbes highlighted new hotels with period frescoes, concierge-serviced villas and beach clubs catering to high-end travellers, signalling that the region is competing for affluent visitors rather than volume. Yet the magazine's focus on luxury amenities masks a harder question: whether the coast's fragile infrastructure—roads prone to flooding, aging water systems, limited rail capacity—can sustain the seasonal surges without degradation.

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